OUR STORY
Locally owned and operated — serving the community we call home. At Tom Brown’s, it’s neighbors serving neighbors, with pride in every plate
After experiencing all the area had to offer, Tom and Ashley Brown knew they had found the perfect place to plant roots and begin their next adventure. Fueled by their shared love of food and Tom’s lifelong passion for cooking, the vision for Tom Brown’s Restaurant came to life.
Some of their family’s most cherished memories were made around the dinner table, enjoying Tom’s signature dishes and the warmth of being together. They wanted to bring that same feeling of comfort, quality, and connection to the community they now call home.
Tom Brown’s was born from a desire to create more than just a place to eat. It’s a place to gather, celebrate, and make lasting memories over unforgettable meals.
GET TO KNOW TOM BROWN
Meet the man behind Tom Brown’s Restaurant, Tom Brown.
At just 13 years old, Tom got his start as a dishwasher in a busy restaurant. It didn’t take long for him to realize there was something special about the industry. The fast pace, the energy, the creativity — he was hooked, and his passion for food was born.
Over the years, Tom has worn many hats, working in real estate, sales, and even as a licensed pilot and flight instructor. But his lifelong dream was always to own and operate a restaurant. When he and his wife Ashley opened Tom Brown’s Restaurant, that dream finally became a reality.
These days, you’ll find Tom in the kitchen developing new recipes, working alongside the culinary team, spending time with his family, up in the air flying a plane, or serving his clients through Team Tom Brown Real Estate with RE/MAX Alliance.